Grilled turkey thigh
INGREDIENTS:
- Cooked turkey thigh slices
- Half lemon
- Salt and pepper
- Extra virgin olive oil
METHOD:
Heat a little olive oil in a frying pan, and when it is hot quickly grill the turkey thigh slices on both sides. Serve on a plate with half a lemon squeezed on top. Season with a pinch of salt, a little pepper and a drizzle of extra virgin olive oil.